Domaine Fournier Sauvignon is a dry, fresh white wine with a powerful aroma. It has a particular flavor originating from a mix of currant bushes in buds, grapes of table and passion fruits.
Suggested dishes: It accompanies perfectly oysters, seafood, the pork-butcheries such as the “rillettes” or goat's milk cheese.

Very pure and chiseled, with gooseberry, straw and flint flavors tightly coiled, driven by a mouthwatering fleur de sel note through the long, bone-dry finish, which is built on minerality.
Press 92 Points Wine Spectator
Top 20 Sauvignon Blancs Decanter

100% Pinot Noir from Loire Valley.
A pretty bouquet of watermelon and light raspberry with notes of a sea shell mineral quality to the light red berry fruit on the palate.
2019: 91 Pts James Suckling, 2018: 92 Pts The tasting Panel- Somm Journal