Pale straw yellow color, with delicate greenish highlights. Its scent is floral, subtle and fruity. Pleasantly dry and cool. It goes well with any dish. We recommend tasting it with seafood.

Montepulciano grapes vinificated with a limited contact of the must with the skins originate the Montepulciano d’Abruzzo Cerasuolo d.o.c. Dama.
Its color is soft cherry-red, bright and brilliant, its fragrance is persistent and fruity, its tasteis round, dry and pleasant. Excellent to serve with soups, pasta or meat courses,

100% Pecorino. Fruity nose with subtle floral notes and dry taste, fresh and vivid. Light and soft with a clean finish

Ruby-cherry color, nose of ripe blueberry and cherry fruit, cola and sweet tobacco.

Made from Trebbiano grapes from an over-40-year-old vineyard with a low yield. The wine ferments and ages for 18 months in small, new-oak barrels. It has an intense and luminous straw-yellow color and a broad and intense aroma of laurel, wild herbs, chamomile, incense and strawberry honey. The mouthfeel is creamy yet taut, balanced and with a finish that has an excellent persistence with an aftertaste of honey and eucalyptus. The structure is that of a red disguised as a white.

Organoleptic characteristics: ruby red colour with dark red sparkling reflections, Intense and vanilla speckled fragrance, persistent, warm, rich and harmonious. Serve with: pasta, mushrooms and truffles, with beef and game, with mature cheese, salami and ham.