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COZZO MARIO Nebbiolo Langhe DOC, Suri Mesdi COZZO MARIO Nebbiolo Langhe DOC, Suri Mesdi

Classification: Langhe Nebbiolo D.O.C. Variety: 100% Nebbiolo Provenance: Dogliani (Cuneo) Maceration for 8 days at 25° in tanks, 6 months in big barrel (30Hl) and following aging 24 months in in tanks. The color is ruby red, with an inviting aroma of wild flowers and violet. The taste is dry, smooth and round.

Our Price: $20.80
CROCIANI Vino Nobile di Montepulciano DOCG CROCIANI Vino Nobile di Montepulciano DOCG

75% Prugnolo Gentile, 15% Canaiolo Nero, 10% Mammolo. Ruby red color with orange hints, delicate and intense bouquet with pronounced notes of violet. Dry, rounded, harmonious, full of fruit with a lovely mouth-filling finish. Food Matches: Roasted red meats, poultry and game, pasta dishes with rich tomato sauces.

Our Price: $20.80
Fattoria La Ripa Chianti Classico DOCG Fattoria La Ripa Chianti Classico DOCG

Classification: Chianti DOCG "produced with Organic grapes" Varieties: 90% Sangiovese, 10% Canaiolo Vinification Traditional style. Maturation in oak casks.Alcohol: 13.50% Organoleptic Characteristics: color deep ruby red, bouquet bursting with black cherry, violet, tobacco and earth aromas. The flavor is intense, supple, warm, persistent, well balanced fruit by lively acidity, cherries, firm tannins, elegant and well structured.

Our Price: $20.80
OLIVINI, Lugana DOC Trebbiano OLIVINI, Lugana DOC Trebbiano

Wine obtained exclusively from the grapes of the typical autochthonous variety, carefully selected among the best grapes of the vines cultivated in the property located in one of the most historical areas of their designation. Of straw yellow colour, with greenish reflexes, it is characterised by elegant scents, pleasantly fruity and intense, with delicate citrus tones. It is a fresh and tasty wine, full-bodied, with a pleasant persistence of aftertaste.

Our Price: $21.00
Ressia Favorita Langhe DOC Ressia Favorita Langhe DOC

Organoleptic characteristics: light straw-yellow color. The fragrance is fruity, alluring and persistent. Good structure, round, fresh, right acidity that gives an excellent dash of freshness
Serve with: perfect as aperitif and with fish-based dishes, in particular crudité

Our Price: $21.00
Eguren Ugarte Red Wine Cosecha Reserva D.O.C Rioja 2012 Eguren Ugarte Red Wine Cosecha Reserva D.O.C Rioja 2012

95% tempranillo, 5% graciano. Grapes from vines selected by age (30-50 years) and location. French and American oak for 15 months, bottled for2 4 months minimum. Has aa bright cherry red color with delicate and intense slow-falling tears. Ripe fruit- licorice, vanilla and roasted notes. Balanced and flavorful with a sweet fruity aftertaste.

Our Price: $22.00
MARRAMIERO Pecorino  DOC Superiore MARRAMIERO Pecorino DOC Superiore

Organoleptic Characteristics: Golden Yellow with lightening reflexes. The nose is distinctive and marked: inviting fruity essences of tropical fruits as mango, melon, grapefruit matches with unusual spicy nuances. The taste is full, harmonious with a pleasant perception of sapidity. Long aftertaste. Serve with: delicate appetizers, pasta with white sauces and fish.

Our Price: $22.10
J.L. DENOIS, LIMOUX Classique Brut- Vin Mousseaux de Qualite NV J.L. DENOIS, LIMOUX Classique Brut- Vin Mousseaux de Qualite NV

Pinot Noir, Pinot Meunier, Syrah, Chardonnay

A rare blend of "Blancs de Noirs" (white juice from 70% black grapes) bringing elegance, freshness and finesse. A fruity, red berry (currant) finish.


Our Price: $22.10
LE FORNACELLE Bolgheri DOC Zizzolo Rosso 2013 (Merlot, Cab Sauv) LE FORNACELLE Bolgheri DOC Zizzolo Rosso 2013 (Merlot, Cab Sauv)

Classification: Bolgheri DOC Grapes: 60% Merlot, 40% Cabernet Sauvignon. Provenance: at the foot of the hills of Castagneto Carducci, along the Bolgheri Wine Road, Bolgheri (Livorno). Soil: middle hard clayey soil with gravely structure. Vinification and Maturing: pure vinification (every single type of grape). Alcoholic fermentation in stainless steel tanks at a controlled temperature of 79-82ºF. Maceration for 12 days with only natural yeast. Malolactic fermentation and ageing in second use barriques.
The color is ruby-red, bright and fruity aromas with notes of flowers and herbs. The taste is fresh with round tannins and a delicious aftertaste.

Our Price: $23.00
OLIVINI, (Lago Di Garda) Garda DOC Classico Rosso OLIVINI, (Lago Di Garda) Garda DOC Classico Rosso

The composition of Groppello, Marzemino, Sangiovese and Barbera grapes, with an accurate vinification method, allow to concentrate and bring out the characteristics of this wine at the most. The wine has a lively, purple colour. Good velvet and harmonic texture with intense scents that remind of wild berries.

Denomination Of Origin D.O.C. Grape Variety: Groppello, Marzemino, Sangiovese, Barbera

Yeld Per Hectare: 100 quintals Winemaking: manual harvesting into boxes, grape destalking with minimum pressing, maceration at a controlled temperature, alcoholic fermentation via selected yeasts, complete malolactic fermentation.

Our Price: $23.00
Hillersden Estate Sauvignon Blanc Bubbles Hillersden Estate Sauvignon Blanc Bubbles

100% Sauvignon Blanc. Clean. Crisp. Bright. A combination of gooseberry, melon, tropical fruits and lime zest, along with an elegant seam of acidity, and a refreshing effervescence. This crisp, vibrant wine elevates classic Marlborough Sauvignon to celebratory levels. A perfect partner to the freshest of seafood, particularly oysters. Equally delicious on it’s own, and imperative where there is cause to raise one’s glass.

Our Price: $23.00
Hillersden Estate Pinot Noir Hillersden Estate Pinot Noir

100% Pinot Noir Seductive. Supple. Bright. A complex and elegant Marlborough Pinot Noir, with vibrant berry and cherry fruit, bright acid, balanced with nuances of florals, baking spice, earth and mocha. Matured in French Oak a blend of Dijon clones with a small portion of 10/5 fruit. Grown on a section of the Wairau valley known for stony gravels and heavier clays.

Our Price: $23.00
CHATEAU LABADIE Cru Bourgeois Medoc CHATEAU LABADIE Cru Bourgeois Medoc

This 148 acre property is situated in Begadan, one of the top villages of the Northern Medoc. Part of the original classification of Crus Bourgeois in 1932, it has been owned by the Bibey family since 1970. It is now managed by the dynamic young winemaker, Jerome Bibey. Passionate about his work, he employs only sustainable agriculture practices in the vineyard.

It is planted with 51% Merlot, 42% Cabernet Sauvignon, 3% Cabernet Franc, 3% Petit Verdot with an average age of 30 years. The soil combines clay limestone and the classic Medoc gravel.

Our Price: $23.40
Villa Spinosa Figari Valpolicella Classico Superiore DOC Villa Spinosa Figari Valpolicella Classico Superiore DOC

Varieties: principally a blend of Corvina Veronese and Corvinone, remaining small
percentage of other autochthonous varieties as permitted in the production regulations.
Ruby red colour, with scents of preserved fruit and notes of vanilla and spices.
Serve with: all first courses and soups, with white meat second courses, roast fish and soft
cheeses.

Our Price: $23.40
Frostwatch: Kismet (white bourdeaux blend) Frostwatch: Kismet (white bourdeaux blend)

With consistent high marks from Connoisseurs Guide to California Wine, The Wine Advocate and Wine Enthusiast, this may be as close to a sure thing as you will ever find. Vibrant fruit (peach, apricot, fig) coupled with richness and complexity; this is an alternative white that’s easy to love.

Our Price: $24.00
Frostwatch Semillon Frostwatch Semillon

While everyone loved the Vice Versa, many of our customers urged us to try producing a dry, rather than off-dry, Semillon.  After experimenting with various blends, our final cuvee is 83% Semillon and 17% Sauvignon Blanc. The resulting wine is voluptuous with a silky smooth mouthfeel and a very nice acid balance. The wine exhibits traditional Semillon notes of fig, but also expresses honeydew melon aromatics and flavors.

Our Price: $24.00
Sextant: Zinfandel, "Wheelhouse" Sextant: Zinfandel, "Wheelhouse"

Lavish and intense, this wine has a delightful nose of violets, acacia, and tobacco. Sinewy tannins support woven layers of raspberries, cherries, and roasted vanilla. Black currants blend with plum notes resulting in brilliant piquant tinges at the back-palate. Graced with cedar, graphite, and licorice accents, the poised finish glides persistently.

Our Price: $24.00
J.L. DENOIS, LIMOUX Brut Rose- Vin Mousseaux de Qualite NV J.L. DENOIS, LIMOUX Brut Rose- Vin Mousseaux de Qualite NV

100% Pinot Noir

A smooth, dry rose with a delicate salmon pink color. Fine, long-lasting mousse, strawberry and raspberry aromas. Fruity, creamy and refreshing.

Our Price: $24.05
Sextant: Cabernet Sauvignon, Paso Robles Sextant: Cabernet Sauvignon, Paso Robles

A lively core of vibrant acidity and supple tannins frame undulating contours of plums, figs, raspberries, and cherries. Hints of smoky pepper, dark chocolate, and dusty sage appear on the appealing finish that lingers with freshness and persistence. The Paso Robles appellation continues to produce expressive and balanced Cabernet Sauvignon fruit with signature quality and finesse.

Our Price: $25.00
Sextant: Pinot Noir, Santa Lucia Highlands Sextant: Pinot Noir, Santa Lucia Highlands

Blackberries and raspberries front the luscious profile. Black tea and rose petals provide the next accented layers. There’s also a delightful strawberry pinch at the mid-palate. Soft bounces of acidity and smooth tannins result in an exquisite and lasting finish.

Our Price: $25.00
Barons Petit Barone Red Wine Barons Petit Barone Red Wine

Aged for 23 months in 50% new French oak. Bright ruby-red. Aromas of cassis, black cherry, menthol and cedary, chocolatey new oak. Juicy, youthfully medicinal flavors of black cherry, dark chocolate and fresh herbs show good concentration and definition. But firm-edged, slightly drying tannins will require a couple of years to harmonize with the wine’s fruit. A touch herbal on the back end but finishes with good persistence.

Our Price: $25.00
Per Cazo Albarino Per Cazo Albarino

The nose is classic Albariño with with bright floral notes and a briny quality that leaves you craving fresh seafood & shellfish

Our Price: $26.00
MARRAMIERO "Altare" Trebbiano D'Abruzzo DOC MARRAMIERO "Altare" Trebbiano D'Abruzzo DOC

Made from Trebbiano grapes from an over-40-year-old vineyard with a low yield. The wine ferments and ages for 18 months in small, new-oak barrels. It has an intense and luminous straw-yellow color and a broad and intense aroma of laurel, wild herbs, chamomile, incense and strawberry honey. The mouthfeel is creamy yet taut, balanced and with a finish that has an excellent persistence with an aftertaste of honey and eucalyptus. The structure is that of a red disguised as a white.

Our Price: $26.00
FAMIGLIA OLIVINI, Garda Rose DOC Brut Classico FAMIGLIA OLIVINI, Garda Rose DOC Brut Classico

Wine obtained from the rosé vinification of classic Garda grapes clarified with a special focus on the percentage of the varieties that make it and at harvest time. After a stopover on the yeast in the bottle for at least 24 months, the wine is of a light pink color, floral on the nose with a remarkable tasting thickness.

Our Price: $26.00
Robert Foley: Merlot Half-Bottle (375ml) Robert Foley: Merlot Half-Bottle (375ml)

Make no mistake; our Merlots are for Cabernet lovers. Dark ruby color introduces a ripe medley of blueberry/blackberry pie aromas. The mid-palate floods with ripe berry flavors that then introduce mocha, vanilla and espresso nuances that linger through the finish.

93pts Robert Parker /93pts Wine Spectator 2012 2013

Our Price: $26.00
Dancing Lady: Zinfandel, Alexander Valley Dancing Lady: Zinfandel, Alexander Valley

This is stylish, but shows a keen sense of place.  Layered and luscious, with aromas of cherry, blueberry and white pepper that lead to complex, rich flavors of plum, licorice and cinnamon spice.

Our Price: $28.00
Kent Price 2014 Venant du Coeur   Blanc Kent Price 2014 Venant du Coeur Blanc

Viognier dominates the blend (50%) both in aromatics and depth on the palate. This is complimented by the texture and flavor components of Grenache Blanc (30%) and Roussanne (20%) that seems to be the glue tying it all together. The floral and sweet pitted fruit character on the nose is a result of the increased proportion of Viognier and Roussanne in the blend and carries forward through the palate and on to the finish. All the while, Grenache Blanc offers its characteristic rich mouthfeel adding the perfect back drop to the luscious fruit balanced by good acidity lending a sense of unity and balance. The balance and structure of the mid-palate continue on the finish with notes of white pitted fruit, pear and a touch of citrus for added complexity.

Our Price: $28.00
Sextant: Zinfandel, "Holystone" Sextant: Zinfandel, "Holystone"

Cherries, black currants, and violets on the nose are precursors for the big ripe flavors of raspberries and pomegranate that follow. Supple tannins cling just a bit, but not too much to claw. The balance of alcohol and acid, along with its fruit-forwardness make this wine very approachable.

Our Price: $28.00
Claudio Morelli  La Vigna delle Terrazze, Colli Pesaresi Sangiovese DOC Claudio Morelli La Vigna delle Terrazze, Colli Pesaresi Sangiovese DOC

The Morelli family already in the 30s was devoted to agriculture. In the 50s they concentrated all their human and financial resources exclusively on viticulture, recovering and cultivating native vines and especially Bianchello.
The current farming estate situated in the hills of sandy tuff consists of about 22 hectares of vineyards and 400 olive trees. DOC grapes are grown in the area of Bianchello Metauro and Sangiovese and also the Montepulciano grape varieties, Cabernet, Grenache and Red into six separate vineyards located in the hills overlooking the Metauro river valley.

Our Price: $28.00
Robert Foley: Rhone Wine Blend Robert Foley: Rhone Wine Blend

This is a classic white Châteauneuf blend with
50% Grenache Blanc, 45% Roussanne and 5%
Marsanne. It is vinified in stainless steel, settled,
clarified and bottled young and crisp. The wine is
then bottle aged for 18 months before release.
There are no oak barrels and no malolactic fermentation. The resulting wine is crisp and delicate
and focused entirely on the character of the fruit.

Our Price: $28.00