Montepulciano D'Abruzzo is a red Italian wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy.

A Dry Crisp wine with lime, lemon, and a hint of pear. This wine is framed by a touch of minerality and is delicately fragrant.

A dry, light-bodied wine, much like Sauvignon Blanc or Pinot Gris, with a smooth oily like richness that adds a little extra punch.